Cooking2007 · 177 pages
Potluck! Home Cooking from Wisconsin's Community Cookbooks
by Toni Brandeis Streckert
About this book
"Bring a dish to pass!" It's more than an invitation to the simple, delicious recipes Grandma used to make. It's a window into culture, tradition, and community. Here's a selection of family favorites drawn from church and service group cookbooks throughout the Badger State. Discover great down-home recipes and how they bring families, friends, and neighbors together.
Listed under Cooking · Regional & Ethnic · American · Middle Western States
