Saké, Pure + Simple Facts, Tips, Lore, Libation by Griffith Frost
Cooking2003 · 128 pages · ~2 hr read

Saké, Pure + Simple Facts, Tips, Lore, Libation

by Griffith Frost
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About this book

Grif Frost's SakA(c)One brewery has revolutionized how Americans drink sakA(c)-not hot but lightly chilled. Here he and sakA(c) expert John Gauntner provide useful and fun facts about brewing, history, tasting, connoisseurship, selection, and etiquette. This updated edition includes new sakA(c) bars and shops, plus a new introduction by Andrew Weil, M.D., on sakA(c) as a natural, pure beverage.Griffith Frost is CEO of SakA(c)One in Forest Grove, Oregon. John Gauntner has written several books on sakA(c).

Listed under Cooking · Beverages · Alcoholic · Bartending & Cocktails

About Saké, Pure + Simple Facts, Tips, Lore, Libation

What is Saké, Pure + Simple Facts, Tips, Lore, Libation about?

Grif Frost's SakA(c)One brewery has revolutionized how Americans drink sakA(c)-not hot but lightly chilled. Here he and sakA(c) expert John Gauntner provide useful and fun facts about brewing, history, tasting, connoisseurship, selection, and etiquette.

Who wrote Saké, Pure + Simple Facts, Tips, Lore, Libation?

Saké, Pure + Simple Facts, Tips, Lore, Libation was written by Griffith Frost.

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